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Pizza-Inspired Tater Tot Casserole Recipe

Pizza-Inspired Tater Tot Casserole Recipe


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4.5 from 23 reviews

  • Total Time: 45 minutes
  • Yield: 6 1x

Description

Tater Tot Pizza Casserole brings all the cheesy, meaty goodness of pizza to a comforting casserole that your family will devour. Layers of crispy tots, zesty sauce, and melted cheese make this weeknight dinner a total crowd-pleaser.


Ingredients

Scale

Main Ingredients:

  • 1 lb ground beef
  • 1 package (28 oz) frozen tater tots
  • 2 cups shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 can (15 oz) pizza sauce

Supporting Ingredients:

  • 1 small onion, finely chopped

Seasonings:

  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • Cooking spray or oil (for greasing)

Instructions

  1. Crank your oven to a toasty 375°F and coat a 9×13-inch baking dish with cooking spray.
  2. Grab a large skillet and brown 1 lb ground beef over medium heat, crumbling it into small pieces while cooking.
  3. Drain excess fat from the beef and toss in 1 small finely chopped onion, sautéing for 2-3 minutes until the onion softens.
  4. Pour 15 oz pizza sauce into the skillet and mix in 1 teaspoon each of garlic powder and dried oregano, plus ½ teaspoon salt and pepper.
  5. Let the sauce simmer for 5 minutes, stirring occasionally to blend the flavors.
  6. Spread the seasoned beef mixture across the bottom of your greased baking dish in an even layer.
  7. Carefully arrange the entire 28 oz package of frozen tater tots in a single uniform layer over the beef.
  8. Sprinkle 2 cups mozzarella and 1 cup cheddar cheese evenly across the tater tot surface.
  9. Slide the dish into the preheated oven and bake for 25-30 minutes until the tots turn golden and the cheese melts completely.
  10. Remove from the oven and let the casserole rest for 3-5 minutes before serving to help it set.

Notes

  • Drain ground beef thoroughly to prevent a soggy casserole base that can make your tater tots lose their crispy texture.
  • Choose lean ground beef to reduce excess grease and keep the dish from becoming too heavy or oily.
  • Swap ground beef for ground turkey or plant-based crumbles if you prefer a lighter protein option that works great for different dietary needs.
  • Customize toppings by adding sliced pepperoni, diced bell peppers, or sliced mushrooms to create your personal pizza-style variation.
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Casseroles
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 6
  • Calories: 567 kcal
  • Sugar: 5 g
  • Sodium: 950 mg
  • Fat: 35 g
  • Saturated Fat: 16 g
  • Unsaturated Fat: 17 g
  • Trans Fat: 0.5 g
  • Carbohydrates: 34 g
  • Fiber: 3 g
  • Protein: 31 g
  • Cholesterol: 95 mg