Experiential Dinner – November 2017

$85.00

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Friendsgiving Experiential Dinner!

Monday, November 20th 
6:00PM – 9:00PM

An exclusive five-course menu expertly paired with El Tesoro Tequila.

Dinner prepared by Chef Patricio Sandoval.

With drinks from professional mixologist Paul Tanguay.

Featuring our guest speaker Luis Cuesta, El Tesoro’s Tequila Ambassador

5 Gourmet Courses +
5 El Tesoro Cocktails

$85 Per Guest SOLD OUT

 

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An exclusive five-course menu expertly
paired with El Tesoro Tequila.

BOTANAS | 1st & 2nd Course
spiced nuts, deviled eggs, avocado hummus, corn bread and brisket, stuffed jalapeños

 

PAVO | 3rd & 4th Course
Herb marinated roasted turkey and chipotle-piloncillo glazed turkey
Caramelized sweet potato grattin, chanterelle-chestnut stuffing
Green bean-brussel sprouts casserole crispy shallots, roasted garlic mash potatoes
Mexican spiced cranberry sauce, gravy, warm bolillitos

 

CAPIROTADA DE CALABAZA Y PIE DE NUEZ | 5th Course
Pumpkin spiced bread pudding, topped with pecan pie, mescal whipped cream, orange zest

VIEW PAST EVENTS

Take a minute to enjoy some of the photos from previous events!

A special Dia De Los Muertos October Experiential Dinner!

Summer Experiential Dinner sponsored by Zacapa Rum!

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